Nice place for a relatively unique vegetarian menu.
They have set meals, with options of a 6-course or an 8-course meal. The latter includes dessert and a beverage.
It's important to note that their portions aren't big, and the menu is designed to get you to try out different tastes rather than fill you up.
Everything we tried was tasty, albeit not exceptional. A 6-course meal for two people was $93, and given the small portion size, you may feel a lack of value.
The only way for them to show value is to accompany the food with exceptional service, like explaining the menu, a welcome narration, etc., which isn't the case, unfortunately.
I would recommend the potato salad, which was quite nice, as was the complimentary drink.
Jacqui Sarah Lee
1
The standard of food and service has gone down drastically. Portions are small, but prices have increased. The pizza was over-baked, and its crust was dry and hard. The soup and dessert were equally miserable. Staff needs to be trained not to simply leave the food on the table without a personal touch. We had to bring the plates to their correct places. We will not patronise this restaurant anymore.
Haryati Ng
5
We had the 4-course set meal and ordered different salads and mains to share. Each item was tastefully presented. Our favorites included the olive fried rice, the pesto spaghetti, mushroom truffle pizza, button mushrooms, and the star pizzas. The environment was cosy and conducive to conversations.
Hazel
3
Went there for my birthday yesterday. Impressed by the vegetarian food selection on the menu, which offered a decent amount of options.
However, my personal dislike about the place is that everything is based on a course menu. The 4-course set is only available for lunch, while all other sets are available throughout the day.
Nothing special for the appetiser. Breadsticks and Cider were refreshing. The Soups and Mains are very well done. Highly recommend the two pizzas.
Sharlene Ong
5
Dining at Sufood is a delightful experience because the food's presentation is pretty and it is very tasty. The reunion meal is exceptional, and the ingredients are readily enjoyed. I especially liked the pencai and the Butterfly Pea Cooler. The ingredients are fresh and colourful to boot!
Josh Chen
5
The service is awesome, with servers very attentive to our needs. The dishes were creatively crafted and definitely delicious. Do not be deceived by the size of the portion because even with a 4-course meal it was filling.
Xinyi Chong
5
Had an amazing weekday four-course set lunch at Sufood Singapore! As a mushroom lover, I was absolutely thrilled with their Portobello Black Truffle Pizza—rich, flavorful, and perfectly done. Their mushroom soup was so comforting, and the fruit salad was fresh and full of variety. All this for less than $25—such great value!
The restaurant itself is spacious and beautifully designed, making it a great place to catch up with friends. Definitely coming back for more! Highly recommended for anyone looking for delicious vegetarian food in a cozy setting.
Also, special thanks for the wonderfully hearty service from Mei Yun & Yuk Fei!
Erika Lam
5
Ordered the 8-course meal. The food came in small portions, but by the end of dinner, I was so full. Nicely presented, the portions were just right, and everything was so wholesome. Really enjoyed the dinner. Will come back for sure!
Alilee
4
Some **hits** and misses for the food. Pizza and tofu steak **are** good. Need to improve the flavor and texture of the western cuisine, especially the risotto dish.
Dillon Jeff
5
SuFood is a delightful culinary haven! Their innovative plant-based dishes are bursting with fresh flavors and beautifully presented. I particularly loved the star pizza and the butterpea flower. The cozy ambiance and friendly staff make it a perfect spot for a healthy and satisfying meal. Highly recommended for vegetarians and non-vegetarians alike! 🥰