I ordered two 'Set A' sushi, one torched and one without. They were both good.
The waitresses are very friendly as well.
I like that they hire people who are expecting because it shows equality.
Overall, it was a very good experience there.
Edmond Tan
5
Chanced upon this on TikTok and was pleasantly surprised by the quality of their seafood.
We got the special Chirashi don, warm soba, and assorted tempura. The sashimi was super fresh, and a special shout-out to the scallop, which was so sweet and juicy! The tempura was also fried beautifully. Soba was better than what you can typically find at a random Japanese restaurant.
I think it’s good for dates or a gathering, but do book your slot to guarantee a seat as it gets really popular.
Jenny Ong
5
The sashimi rice bowl is delicious and reasonably priced. While seated at the bar, the chefs, Calvin and Daniel, were friendly, chatted with my friend and me, and even offered to help us take pictures.
Clement Ting
5
Great menu, fresh ingredients, and good service overall. Penny took good care of us. Birthday girl approved the choice of location.
Evonne
3
It was a last-minute dinner decision. One of us called and was recommended to walk in. We traveled down and walked in successfully (Yeah!!!)
But the stress level before ordering was above normal. The staff kept looking at us and waiting for us to order. We eventually ordered what we wanted.
The food was okay and suited our taste palate. As for service, we had just one problem with one particular staff member.
She seemed very involved in welcoming customers, bringing them into the restaurant, and handling cashiering duties. But that seemed to be the extent of her responsibilities. If her duty is only in these areas, then when we ask for service and she tells us to wait, she should inform her other colleagues to attend to us. We were left unattended even after 2-3 attempts of being told to wait.
We had to ask another staff member for the condiment we had been requesting. The additional star for service was saved by the staff member who eventually attended to us.
Lisa Tai
5
Amazing food and service! We walked in with no reservation but were squeezed in for Valentine's Day. The special omakase menu was high quality, with special attention from Daniel, Kelly, Nicholas, and friends. Daniel, in particular, explained each dish, as is expected in a Michelin-star restaurant.
Jason Lee
5
A quick, no-frills place for sushi and donburi. Ordered the wagyu donburi, paired with an onsen egg and truffle sauce. A decent bowl, but felt the truffle sauce was unnecessary. The sushi, on the other hand, was fresh and had a good bite. Would return just for the sushi in the future.
Jia Teck
5
Always a very homely experience at Koji Raffles City. The quality of the food exceeds our expectations. You can trust this place for its taste and value. Special thanks to the team: Chef Daniel, Nicholas, and Calvin for the awesome experience, and to Kelly and her team for the homely service. Can’t wait for our next visit!
Chee Tay
5
The sashimi was fresh and the chirashi salmon don was excellent—overall, good quality. However, we waited 35 minutes to get a seat for dinner.
Mervyn Liew
4
Great donburi lunch place. Servers are friendly and attentive. Food is also served quickly after ordering, so you don’t have to wait long even during peak hours.
Go for the salmon donburis. I usually go for either the salmon avocado don or the salmon sashimi one. The servings of salmon are generous and very delicious.
Pitan Toufu is a must-try if you like pitan flavour.
One of my favourite places. I hope they stay around for a long time.