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The interior of a Bee Cheng Hiang shop displaying bak kwa and other products.
The interior of a Bee Cheng Hiang shop displaying bak kwa and other products.
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The interior of a Bee Cheng Hiang shop displaying bak kwa and other products.
The interior of a Be...
A stack of glistening, sweet pork jerky slices on a pink plate with a serving utensil.
A stack of glistenin...
Staff members working behind the counter at a Bee Cheng Hiang store, decorated with pink flowers.
Staff members workin...
The Bee Cheng Hiang logo with Chinese characters and English text.
The Bee Cheng Hiang...
Jars of Golden Floss Roll snacks from Bee Cheng Hiang are neatly stacked.
Jars of Golden Floss...
The brightly lit entrance of Bee Cheng Hiang, a shop selling traditional snacks.
The brightly lit ent...
Interior view of a Bee Cheng Hiang shop with display cases filled with bak kwa.
Interior view of a B...
Jars of Prawn Rolls from Bee Cheng Hiang displayed with decorative pink flowers.
Jars of Prawn Rolls...
A hand holds a pink box with floral designs and the Bee Cheng Hiang logo.
A hand holds a pink...
A hand holds a packaged Bee Cheng Hiang White Lotus mooncake with 4 yolks.
A hand holds a packa...
A close-up shot of a golden-brown mooncake with intricate traditional Chinese carvings.
A close-up shot of a...
A hand holding a piece of bak kwa from a plastic bag.
A hand holding a pie...
A pink box with a white rabbit, moon, and floral design.
A pink box with a wh...

Bee Cheng Hiang 美珍香 Raffles City

food Chinese Cuisine

Location: Level B1, Unit Number #B1-59

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Quality products and services

Bee Cheng Hiang 美珍香 at Raffles City Singapore brings nearly a century of artisanal meat preservation expertise to the heart of Singapore's premier shopping destination, representing one of Asia's most beloved and authentic food heritage brands. Founded in 1933 as a humble market stall in Singapore, Bee Cheng Hiang has evolved into an international culinary icon with over 370 retail outlets across 13 territories, while maintaining its commitment to traditional handcrafting methods and premium quality ingredients. Located at #B1-59 in Raffles City Shopping Centre, this flagship outlet serves both local connoisseurs and international visitors seeking to experience Singapore's most famous bak kwa (barbecued meat jerky) and traditional Chinese delicacies that have become synonymous with festive celebrations and gifting culture throughout Asia.

The store specializes in the legendary bak kwa production process that combines time-honored techniques with premium ingredients, featuring hand-woven meat using traditional bamboo sieves and slow-grilling over live coals to achieve the perfect smoky caramelization that seals moisture into every succulent piece. Each bak kwa is crafted using 100% natural ingredients without added meat tenderizers, preservatives, artificial flavoring, coloring, or MSG, ensuring authentic taste and superior quality that has earned international recognition. Beyond the signature bak kwa varieties including pork, chicken, and beef options, the comprehensive product range includes crispy pork floss, premium Chinese sausages, traditional mooncakes during festival seasons, prawn rolls, mini crunchies, and gourmet cuttlefish snacks. The EZ Pork Jerky line, handmade with selected premium pork hind leg, offers convenient packaging for modern lifestyles while maintaining traditional preparation standards.

Operating daily within Raffles City's bustling food and beverage section, Bee Cheng Hiang provides customers with freshly prepared products alongside vacuum-packed options that make excellent gifts for loved ones or corporate presents that showcase Singapore's culinary heritage. The store's prime location within this integrated shopping complex, easily accessible via City Hall MRT station, attracts both nostalgic locals seeking comfort foods from childhood and curious tourists eager to taste authentic Singaporean flavors. Knowledgeable staff members offer product recommendations, gift packaging services, and insights into the cultural significance of various delicacies during Chinese festivals and celebrations. As part of Raffles City's diverse culinary offerings, Bee Cheng Hiang contributes to the mall's reputation as a destination where authentic local culture meets international accessibility, providing customers with access to artisanal food products that represent the very best of Singapore's hawker culture elevated to gourmet standards through generations of culinary refinement and dedication to quality.

Operating Hours

Closed
Opens in 5h 2m
Monday
10 AM - 10 PM
Tuesday
10 AM - 10 PM
Wednesday
10 AM - 10 PM
Thursday
10 AM - 10 PM
Friday
10 AM - 10 PM
Saturday
10 AM - 10 PM
Sunday (Today)
10 AM - 10 PM